Make and share this Strawberry & Mascarpone Granita recipe from Food.com.
Author: Starshine Michelle
Make and share this Frozen Berry Pudding Pops recipe from Food.com.
Author: Elcowgirl
Mmm, a yummy easy to make frozen yogurt for peanut butter lovers! I have reduced the sugar in this recipe to 1/2 cup from 2/3 cup, which makes it still plenty sweet. Recipe is originally from the book...
Author: LUv 2 BaKE
Make and share this Frozen Peppermint Delight recipe from Food.com.
Author: Courtly
Make and share this Pear and Cranberry Granita recipe from Food.com.
Author: Bev I Am
Have a vanilla ice cream craving? Well, this is a course granita like they make in Palermo. It is also fat free and low in calories. To make this recipe, you need a blender that can crush ice.
Author: krolek
So Yummy! I can't believe I let this lie in my recipe file without trying it for so long! Preparation time does not include time for freezing the banana chunks, (2-3 hours). Try using powdered sugar so...
Author: Nabiha
This frozen yogurt was inspired by the Korean traditional dessert, baesuk. (Traditional baesuk is peeled and sliced Korean pear cooked in water with black peppercorns, ginger and sugar, then garnished...
Author: Chez Jonny
All you need are the ingredients and very basic kitchen tools! It's up to you what you want to freeze them in, like little bowls or ramekins, pop molds, etc. I used 4 texas muffin size silicon cups. No...
Author: the80srule
Make and share this Homemade Fudgesicles recipe from Food.com.
Author: michEgan
A sublime dessert which I serve after a nice Asian dinner. Simply add some vanilla ice cream to a dessert dish, top with a few canned lychees, and drizzle with a bit of Frangelico or Amaretto. To make...
Author: A Good Thing
MMMMMMM....this was created for RSC #10. I hope you enjoy this delicious cold treat! I have adusted the ginger & allspice as suggested...It is more subtle tasting now..thanks
Author: Baby Kato
This is strictly for kids -- or -- to make it adult friendly, serve with chocolate curls, sprinkles or drizzle with a chocolate sauce. This can be made a week in advance
Author: Abby Girl
I had this the first time when I was 14 years old, on a trip to Italy. I couldnt get enough of it. I use a kenwood ice cream machine, the one you have to freeze 24 hours beforehand.
Author: Wild Thyme Flour
I found this recipe online somewhere and I wanted to post it here for safe keeping (and sharing). I love peppermint ice cream, so this looks great.
Author: moonpoodle
Make and share this Low Calorie Chocolate Shake recipe from Food.com.
Author: Megannnnnnnn
Make and share this Frozen Grand Marnier Souffles recipe from Food.com.
Author: evelynathens
We love pumpkin pie and this recipe helps us get in just a little bit more! Try making a milkshake with the leftovers- or pack it into a baked pie crust for a special treat!
Author: That Napa Chicken R
Better than pumpkin pie, this dessert will really "wow" them! It looks so professional and is easy to make. Another bonus is that it is made a day ahead. 'Cook time' is actually 'freeze time'.
Author: Donna M.
This is from an old Weight Watcher's cookbook 'Favorite Homestyle Recipes' before they did points, but I estimate it as 3 points plus per serving.
Author: ellie_
This recipe was originally published as a pie recipe. When I saw how much ice cream was required and looked at the size of my pie plate, I decided to do it in a springform pan instead. It is easier to...
Author: Irmgard
The credit for this one goes to Deb Palmer. Found the recipe in an old magazine. It looks wonderful! I haven't tried it yet but i can just picture eating this on a beautiful Summer day. Placing it here...
Author: Nikoma
"Soothing and sweet with a refreshing finish." --My husband, on his original creation that he developed while working as a waiter at a French bistro.
Author: Marla Swoffer
I am posting this for the Zaar World Tour 2006. I have yet to make it but it sounded fun, kinda like a grown up version of the jello shot???!!! Cooking time includes chill time. The recipe calls for 1...
Author: Kim127
I searched all over the internet for a recipe to make ice cream with my students... This is the one I decided on. The kids LOVED it. Similar recipes on zaar will not get as "hard" as this one due to the...
Author: Loves2Teach
Make and share this Alton Brown's Ice Cream recipe from Food.com.
Author: Taiger
This recipe is sooo easy to make and tastes fresh, sweet and summery. Its the perfect quick ice-cream fix that will make you feel energised and happy. Perfect if youre feeling indulgent, but dont want...
Author: Lalaloula
Nothing like a popsicle to cool you down during all the hot weather summer brings. The kids love these, and so do the adults!
Author: Lindas Busy Kitchen
Use figs in season at their ripest. It is recommended to make the sugar syrup a day ahead to allow plenty of time to chill. Untried by me.
Author: ratherbeswimmin
This is my signature dessert. It is requested by both kids and adults. I received this recipe from a coworker many years ago.
Author: ChefRedhead
I was searching for something to do with my over-ripened bananas and came across this one from my husband's Oklahoman grandmother (one of the few dessert salads from Texhoma that doesn't involve jell-o!)....
Author: allie_from_cali
My Husband loves this recipe for frozen yogurt as he is a diabetic. I use low-fat yogurt, you can use regular yogurt for a creamer consistency. Cooking time is freezing time. Recipe is made for electric...
Author: Barb G.
During a dinner party, the dog knocked down and ate the cake I had made for dessert. So I made this quick and easy dessert which was enjoyed by all.
Author: Pesto lover
Make and share this Creme De Menthe Ice Cream Dessert recipe from Food.com.
Author: chadwick_davis
My friends & I used to make this to drink on hot summer nights - great grown-ups icecream shake! I add the Baileys to taste, 1/2c is just an approximation - depends whether the girls are in a good mood...
Author: LilKiwiChicken
This ice cream recipe was something I stumbled across while searching the NickJr website with my 1 and a half year old son. Since my dh works late hours, my son and I decided to make something fun for...
Author: Krystal-Belle
Keep the pineapple chunks and juice in the freezer until ready to make the Freeze in just a matter of minutes. Make the Pineapple Freeze at dessert time for a refreshing conclusion to a satisfying frittata...
Author: Witch Doctor
A delicious twist on the traditional fruit cake. I have to say I much prefer this. I will sometimes add a thin layer of vanilla ice cream mixed with a dash of almond extract to the top.
Author: Alia55
If you love ice cream - this is a healthy vegan alternative. You always use a frozen banana as a base for vegan ice cream, but you can use any frozen fruit that you want - mango, raspberries, strawberries,...
Author: Coco - Banana
This recipe was taken from www.HungryGirl.com and said to make people shed tears of joy after biting into one! I found this on the www.weightwatchers.com website today in the community recipes.
Author: senseicheryl
This is a no bake frozen desert that was handed down from a family friend 30 years ago. It disappears as soon as it hits the table!
Author: mikamouse
Make and share this Giant Ice Cream Sandwich recipe from Food.com.
Author: carolinafan
This 2 ingredient recipe is by Michelle Jenkins from dailywaffle.com. Many people suggested alternative options for milk on the blog. You don't have to measure out the ingredients exactly and you can easily...
Author: Rocket K.
This treat is decadently rich, but also cool and refreshing. It is vegan, dairy-free, soy-free, gluten-free---great for people with allergies! I recommend making it a day ahead to allow enough chilling...
Author: Prose