A Christmas favorite, as well as Easter. Taste like a gold brick egg.
Author: Iris Bonanno
We inherited numerous recipes from my Memaw. After going through them I found this one and just had to make it! I was never a fan of butterscotch until I got pregnant. Now I can't get enough of it and...
Author: Amanda Jones
You need to make this with fresh blueberries, ok? the fresh berries just pop in your mouth. mmmmm.
Author: ali Bresnahan @alibee
My family loves pralines, especially the kind like you find at the cashier station in Mexican restaurants.
Author: Rose Dailey
A friend brought for a get together we were having -They were so good, I had to have the recipe! Thanks Debbie! :)
Author: Amy Whitford @awhitford
http://www.marthastewart.com/recipe/caramel-dipped-hazelnuts This recipe is from "Martha Stewart's Cupcakes."
Author: malinda sargent
I love making candy and every recipe I give to you I have tried.This is A simple recipe that my family begs for every year.I hope you enjoy.!!!!!!!!!!!!!
Author: Zelda Hopkins
I wanted to use up all the candy I had in my pantry, so I put it all on the counter and created these great tasting chocolates. My husband adores chocolate covered cherries, and he says I have the job...
Author: BonniE ! @ReikiHealsTheSoul
Our family has used this recipe for 40 years. Still enjoy!
Author: Patsy Weaver @loveisalive65
Chocolates - Week 8 June 29th These recipes are copied straight from my notes in my individual production pastry class. I'm putting them here on just a pinch for my own posterity. You can use any combo...
Author: Jordan Michelle Falco @Valencia_Baking
I found this recipe online a while back and have changed it up a bit to my liking. I love to make it for my family and friends. They always say how much they enjoy it. You can use milk chocolate chips...
Author: Leah Stacey @CookingMaven
I love munching on this! Tastes just like a Payday Candy Bar...See what you think!
Author: Debby DeRousse @gma07
Have been making these at Christmas for 42 yrs (got recipe when I was 11!) These taste like Pearson's Nut Goodies (Minnesota regional candy.)
Author: Katie Schwarzkopf @irishmom58
This is a caramel sauce recipe that I came up with today. I can't eat dairy but I miss caramel topped desserts. I love coconut cream made in to a whipped cream, so I thought I'd try in in a caramel sauce~...
Author: Nicole Khairullah
This is a GREAT recipe for Peanut Butter lovers (ME)! I'm writing this EXACTLY as my dietician told me so that we diabetics can eat it safely! ONE, I SAY AGAIN, ONE serving ONLY per day!!
Author: Paul Bushay
This is a very special Holiday candy that mom and I make...I love this recipe...It is very delicate and has a dreamy taste to it...It is also very rich....
Author: JoSele Swopes @JODIE57
If my husband happened to cross paths with a praline during his travels, he would always pick a few up for me as a gift for me... a sweet gesture and a sweet treat indeed! I love these nutty, buttery candies,...
Author: Leah Stacey @CookingMaven
A scrumptious dessert that's made with corn syrup, coconut and chopped pecans. 68
This is the most requested treat!!! And the easiest to do too! Kids and adults all request this every year... they just love it! This is a must on every candy tray... Enjoy!!!
Author: Colleen Sowa @colleenlucky7
I got this recipe years ago from mother-in-law, kids love it and it goes fast at gatherings.
Author: Belinda Moore @Psychostang
We got to help Grandma make these at Christmas time every year.
Author: Kathie Carr @kathiecc
Made with Splenda, gelatin powder and anise flavoring. Make other flavors using other flavorings.
Author: Pat Duran
Had these at a friend's house last night; ridiculously good. So good I ignored the fudge & other cookies being served, and was afraid it would be dangerous for me to own the recipe. Too tempting for my...
Author: C C
This is very addictive. A perfect treat that melts in your mouth.MMMMMM...
Author: Pat Duran @kitchenChatter
I have always loved peanut butter and when a dear friend of mine made this fudge for me back when I was only 16 years old, I was in heaven. The only chocolate involved is if you choose to drizzle some...
Author: Deneece Gursky @Smokeygirlxo
I love Brittle though would rather have the Pinions...They make a fantastic brittle...We like it more so than the peanut brittle...This recipe I had changed around it had been a peanut brittle and I changed...
Author: JoSele Swopes @JODIE57
I will never forget the first time I tasted Halva, it was a bit of heaven. This recipe is so simple to make anyone who has made candy can do it. It should set up in the fridge for 36 hours so it's easy...
Author: Jo Zimny @EmilyJo
I like this recipe for many reasons. It is a very easy to prepare and slice, looks great on a dessert plate, soft and chewy, and tastes good, too. It is hard to eat just one slice of this old-fashioned...
Author: BonniE ! @ReikiHealsTheSoul
This is a very good and easy recipe, you can use chocolate almond bark if desired.
Author: Eve Peterson
Someone has probably already posted this - I can't even call it a recipe, it is so simple - but this is such a cute idea. My grandchildren enjoyed helping to make these. (They ate about half of the bites...
Author: Linda Edwards
From Disney's Family Fun magazine and a Valetine tradition in our home. Easy and yummy.
Author: Rachel Shields
Pretty and delicious... what a combo! Brighten up your candy bowl with this lovely dish.
Author: Straws Kitchen(*o *)
Oh these were a hit in the Test Kitchen! These are just like bite-sized pecan pies. Since they are small, you won't feel guilty when you take two or three. If you can stop there...
Author: Camille McClendon @CamilleKaye
This is a new recipe for me this year. It's so easy and the results are colorful, sparkling and delicious! I have used cranberry and orange flavors of gelatin, however I prefer the extra kick the lemon...
Author: Sea Sun
Honeycomb molasses candy, also called hokey pokey (the Cornish name for honeycomb) is a light, sweet air filled candy that is extremely easy to make. Can be dipped in chocolate or just left as is, great...
Author: Dave T.
I grew up with this as a boy. My mom would make this at Christmas every year for me. Oh, how I loved this.
Author: Jim McGuire
Given to me by Glady Kilgore. Introduction: When Mamie Eisenhower came to the White House, she brought along a recipe for fudgethat called for marshmallow creame. Her candy was so creamy the president...
Author: Louise Greene @mamalou
Here are some basic tips on how to test your candy thermometer. I got these tips from www.candy/about.com
Author: Karla Everett @Karla59
These are my father in laws favorite: Originally suppose to be spread in a jelly roll pan and cut into squares but he likes them rolled into balls, "Bigger Bite"
Author: Gail Herbest @Gaillee
This was another one of Grandma's simple Christmas candy recipes. The kids loved these.
Author: Kathie Carr @kathiecc
My Mama has been making this recipe since I was a kid. I have no idea where the recipe came from but it is easy and very delish. You could use any flavor of gelatin to change the flavor.
Author: Nelda Carnley @BamaNama
Another great recipe from Taste of Home. Love to make these for Christmas. Photo by Taste of Home.
Author: Ann Simmons @AngelJasonsMom
Oh gosh ... these are so good I could eat a whole plate! Crispy, crunchy, sweet, nutty ... these are a wonderful light dessert. Paired with a cup of coffee or a glass of milk, you have a great dessert....
Author: Susan Shanko