Someone has probably already posted this - I can't even call it a recipe, it is so simple - but this is such a cute idea. My grandchildren enjoyed helping to make these. (They ate about half of the bites...
Author: Linda Edwards
This yummy recipe is all over the internet. I found this recipe originally from mommyskitchen and had to try it. The holidays are coming up and this recipe is great for gift giving. Here is the link to...
Author: Sheila Wilson
This is a very special Holiday candy that mom and I make...I love this recipe...It is very delicate and has a dreamy taste to it...It is also very rich....
Author: JoSele Swopes @JODIE57
I love Brittle though would rather have the Pinions...They make a fantastic brittle...We like it more so than the peanut brittle...This recipe I had changed around it had been a peanut brittle and I changed...
Author: JoSele Swopes @JODIE57
I have missed having hard candy to suck on since I have to eat gluten and corn free. My cousin use to make hard candy all the time and so I took her recipe and changed it to fit my needs. We made cinnamon...
Author: Deb Forbes @debf56
My children absolutely love these Cowboy Haystacks. A girl I work with made them for a candy-swap at Christmas time and they were a huge hit! Fast and easy to make.
Author: Terri Wiley @Tswiley
I SAW THIS ON THE RACHAEL RAY SHOW IT WAS SENT IN FROM ONE OF HER VIEWERS NAMED ABBY FROM NEW JERSEY....I THOUGHT IT WAS A VERY CUTE IDEA N WANTED TO SHARE IT WITH MY JAP FRIENDS ....HAPPY HOLIDAYS :)
Author: Lora DiGs
We inherited numerous recipes from my Memaw. After going through them I found this one and just had to make it! I was never a fan of butterscotch until I got pregnant. Now I can't get enough of it and...
Author: Amanda Jones
This candy roll cut into slices is so good if you like fruit cake you will love these candy slices. My mom always made these for New Years- but I like them for Christmas gifts too!
Author: Pat Duran @kitchenChatter
This recipe came from a women's magazine around 1960. It's been a family signature since a friend gave it to momma that many years ago. So far as I know, I'm the only one who still makes it... which is...
Author: Nancy Carlson @mom2347
With a peanut allergy and several jars of almond butter, both smooth and crunchy, I searched for a way to use them that wasn't just substitute almond butter for peanut butter. The more I looked, the more...
Author: Sandi Weiso Brown @sis03
Had these at a friend's house last night; ridiculously good. So good I ignored the fudge & other cookies being served, and was afraid it would be dangerous for me to own the recipe. Too tempting for my...
Author: C C
I wanted to use up all the candy I had in my pantry, so I put it all on the counter and created these great tasting chocolates. My husband adores chocolate covered cherries, and he says I have the job...
Author: BonniE ! @ReikiHealsTheSoul
Yum. Lots of fun recipes call for these delightful little mints, and they would look especially nice on a Holday plate. I thought you might enjoy having this as well as I.
Author: Amy Alusa
Amazing dessert that is pretty easy to do. Every time i have made these I have gotten nothing but rave reviews!
Author: Ashleigh Wynn @Faerchan
A friend of mine got one of these from her co-worker. Thought he was too cute and had to share! ?
Author: Theresea Safari Forooshani @terrbear6
A scrumptious dessert that's made with corn syrup, coconut and chopped pecans. 68
This is a caramel sauce recipe that I came up with today. I can't eat dairy but I miss caramel topped desserts. I love coconut cream made in to a whipped cream, so I thought I'd try in in a caramel sauce~...
Author: Nicole Khairullah
From Disney's Family Fun magazine and a Valetine tradition in our home. Easy and yummy.
Author: Rachel Shields
We got to help Grandma make these at Christmas time every year.
Author: Kathie Carr @kathiecc
Made with Splenda, gelatin powder and anise flavoring. Make other flavors using other flavorings.
Author: Pat Duran
I love making candy and every recipe I give to you I have tried.This is A simple recipe that my family begs for every year.I hope you enjoy.!!!!!!!!!!!!!
Author: Zelda Hopkins
My family loves pralines, especially the kind like you find at the cashier station in Mexican restaurants.
Author: Rose Dailey
Oh these were a hit in the Test Kitchen! These are just like bite-sized pecan pies. Since they are small, you won't feel guilty when you take two or three. If you can stop there...
Author: Camille McClendon @CamilleKaye
I love munching on this! Tastes just like a Payday Candy Bar...See what you think!
Author: Debby DeRousse @gma07
Have been making these at Christmas for 42 yrs (got recipe when I was 11!) These taste like Pearson's Nut Goodies (Minnesota regional candy.)
Author: Katie Schwarzkopf @irishmom58
I have always loved peanut butter and when a dear friend of mine made this fudge for me back when I was only 16 years old, I was in heaven. The only chocolate involved is if you choose to drizzle some...
Author: Deneece Gursky @Smokeygirlxo
Our family has used this recipe for 40 years. Still enjoy!
Author: Patsy Weaver @loveisalive65
Good at any time of the year. Use sprinkles and paper candy cups for the holidays.
Author: RC :)
This is the most requested treat!!! And the easiest to do too! Kids and adults all request this every year... they just love it! This is a must on every candy tray... Enjoy!!!
Author: Colleen Sowa @colleenlucky7
Made with Splenda, gelatin powder and anise flavoring. Make other flavors using other flavorings.
Author: Pat Duran @kitchenChatter
This is a unique kind of candy that is really quick and easy. My mother makes these every year during the holidays.
Author: Laurie Roberts
I found this recipe online a while back and have changed it up a bit to my liking. I love to make it for my family and friends. They always say how much they enjoy it. You can use milk chocolate chips...
Author: Leah Stacey @CookingMaven
A Christmas favorite, as well as Easter. Taste like a gold brick egg.
Author: Iris Bonanno
Here are some basic tips on how to test your candy thermometer. I got these tips from www.candy/about.com
Author: Karla Everett @Karla59
My Mom made her peanut brittle every year for family and friends. I loved her brittle...I wish she was still with us to make it again. Duwanna passed away on Sept. 1st 1989...she will always be missed....
Author: Straws Kitchen(*o *) @CinCooks
Do you love tart and sweet together then you will enjoy this candy. This is my favorite of the candy bark that I make. I really love the strong tart/sweet flavor of the boysenberry with the creamy white...
Author: Kimberly Biegacki
a friend of mine taught me how to make these delicious candies....try them they are super easy
Author: Diedra Ziegler
This is very addictive. A perfect treat that melts in your mouth.MMMMMM...
Author: Pat Duran @kitchenChatter
If my husband happened to cross paths with a praline during his travels, he would always pick a few up for me as a gift for me... a sweet gesture and a sweet treat indeed! I love these nutty, buttery candies,...
Author: Leah Stacey @CookingMaven
I make about 50 lbs of this fudge every Christmas! I do vary it a bit by making different flavors, so simple too!
Author: Patricia taylor
My Mama has been making this recipe since I was a kid. I have no idea where the recipe came from but it is easy and very delish. You could use any flavor of gelatin to change the flavor.
Author: Nelda Carnley @BamaNama