Gingered Melon Compote Recipes
GINGERED APPLE-PERSIMMON COMPOTE
This warm, sweet compote is a great accouterment to pork and possibly a Christmas turkey. It can also be served warm over a scoop of vanilla ice cream for the daring. Happy holidays!
Provided by taemee
Categories Side Dish
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat mashed persimmons in a saucepan over medium heat. Stir apple, brown sugar, cinnamon, ginger, lemon juice, and lemon zest into persimmons. Bring mixture to a boil, reduce heat to medium-low, and simmer until sauce is desired consistency and flavors blend, 10 to 15 minutes.
Nutrition Facts : Calories 67.6 calories, Carbohydrate 18.1 g, Fat 0.1 g, Fiber 1.6 g, Protein 0.4 g, Sodium 1.7 mg, Sugar 6.1 g
GINGER-MELON COMPOTE
Spice up summer's bounty of melons with this delightful ginger-flavored sauce. The recipe comes from Weight Watchers. Points value-2
Provided by Barb G.
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine water, sugar, ginger, cloves, and allspice in a small saucepan;bring to a boil, Recuce heat and simmer until sugar disloves, stirring occasionally, about 15 minutes.
- Remove from heat;cover and chill at least 30 minutes, (note; this sauce can be prepared a day ahead of time and stored in the refrigerator).
- Divide watermelon, cantaloupe and blueberries evenly among 6 dessert dishes: spoon about 1 tablespoon of sauce over each and serve, Enjoy.
Nutrition Facts : Calories 126.9, Fat 0.3, SaturatedFat 0.1, Sodium 6.9, Carbohydrate 32.3, Fiber 1.3, Sugar 29.6, Protein 0.8
MELON, NECTARINE, GRAPE, AND PLUM COMPOTE
Steps:
- In a large bowl combine the watermelon, the cantaloupe, the honeydew, the plums, the nectarines, and the grapes. In a small bowl stir together the sugar, the salt, and the lime juice until the sugar and salt are dissolved, drizzle the syrup over the fruit, and toss the mixture gently until it is combined well. Chill the compote, covered, stirring gently once or twice, overnight.
GINGERED MELON
We enjoy this dish for brunch and as an after-school snack. For get-togethers, let guests spoon their melon from a large serving bowl and put on their own toppings.-Patricia Richardson, Verona, Ontario
Provided by Taste of Home
Categories Breakfast Brunch Desserts Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the melon, orange juice and ginger; cover and refrigerate for 5-10 minutes. Spoon into tall dessert glasses or bowls. Top with whipped cream and raspberries.
Nutrition Facts : Fat 2 g fat (1 g saturated fat), Cholesterol 6 mg cholesterol, Sodium 22 mg sodium, Carbohydrate 15 g carbohydrate, Fiber 1 g fiber, Protein 1 g protein.
MELON COMPOTE
Categories Fruit Dessert Quick & Easy Low Sodium Melon Summer Vegan Gourmet Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 9
Steps:
- In a 1-quart saucepan bring sugar and water to a boil, stirring until sugar is dissolved, and simmer 2 minutes. Cool syrup and stir in lime juice, gingerroot, cumin, pepper, and salt to taste. In a bowl toss together melon balls and syrup. Chill compote, covered, at least until cold, about 2 hours, and up to 3 days.
GINGERED MELON COMPOTE
Make and share this Gingered Melon Compote recipe from Food.com.
Provided by Dancer
Categories Sauces
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine the sugar and water in a small heavy saucepan.
- Bring to a boil and simmer for five minutes.
- Remove from the heat and mix in the lime juice and gingerroot.
- Chill the sauce for at least 2 hours, and then toss with the cubed melon and serve immediately.
- The syrup can be made up to 4 days in advance.
Nutrition Facts : Calories 133.9, Sodium 0.9, Carbohydrate 34.9, Fiber 0.3, Sugar 33.5, Protein 0.1
More about "gingered melon compote recipes"
GINGER MELON RECIPE - PILLSBURY.COM
Steps. 1. Divide melon evenly into 4 individual dessert dishes. In small bowl, combine juice concentrate and ginger; mix well. Spoon 1 tablespoon over each serving. 2. Just before serving, pour 3 tablespoons carbonated beverage over …
From pillsbury.com
From pillsbury.com
GINGER-MELON COMPOTE | RECIPES | WW USA - WEIGHT …
Spice up summer's bounty of melons with our delightful ginger-flavored sauce. The delicious sauce made from boiling ginger, cloves, allspice and sugar boiled together in mineral water can be made ahead and stored in the refrigerator overnight. Mixed with cantaloupe, blueberries and watermelon, this dish makes a great ending to any meal.
From weightwatchers.com
Cuisine AmericanCategory DessertServings 6Total Time 33 mins
From weightwatchers.com
Cuisine AmericanCategory DessertServings 6Total Time 33 mins
GINGER-MELON COMPOTE | HEALTHY RECIPES | WW CANADA
Instructions. Combine water, sugar, ginger, cloves and allspice in a small saucepan; bring to a boil. Reduce heat and simmer until sugar dissolves, stirring occasionally, about 15 minutes.
From weightwatchers.com
Cuisine CanadianCategory Dessert,SnackServings 6Total Time 33 mins
From weightwatchers.com
Cuisine CanadianCategory Dessert,SnackServings 6Total Time 33 mins
GINGERED MELON COMPOTE RECIPE | MYRECIPES
1996-07-01 Learn how to make Gingered Melon Compote. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
From myrecipes.com
Servings 6Calories 137 per serving
From myrecipes.com
Servings 6Calories 137 per serving
MELON COMPOTE RECIPE - SIMPLE CHINESE FOOD
1. Scrape the skin with a scraper and cut off both ends. 2. Cut it in half and slice. 3. The cut slices are neatly placed on one side, and then cut into teeth like watermelon, and placed on the other side. 4. Take half a mango and cut into cubes. 5.
From simplechinesefood.com
From simplechinesefood.com
RIDLEY'S FAMILY MARKETS | RECIPES
Ginger-Melon Compote. Serves 6. Ingredients. 3/4 cup apricot preserves; 1/4 cup apricot brandy or apricot nectar; 2 tablespoons fresh lemon juice; 1 tablespoon orange peel strips; 1 teaspoon ground ginger; 1 ripe honeydew melon, cut into 1-inch cubes; 1 ripe cantaloupe, cut into 1-inch cubes ; 1/4 watermelon, cut into 1-inch cubes
From shopridleys.com
From shopridleys.com
GINGER, LIME AND MELON COMPOTE RECIPE FROM THE MARGARET FULTON …
You can use half honeydew melon and its equivalent weight in watermelon to create a very pretty pink and green compote as a variation. Ingredients Method In a small heavy-based saucepan, combine the lime rind and juice, the sugar, ginger and water. Bring the mixture to a boil, stirring until the sugar is dissolved, and boil for 5 minutes.
From cooked.com.au
From cooked.com.au
ASTRAY RECIPES: GINGERED WATERMELON COMPOTE
Combine melon balls in a large bowl, and add lime juice mixture. Cover and chill at least 1 hour. Garnish with mint sprigs, if desired. Cover and chill at least 1 …
From astray.com
From astray.com
GINGERED FRUIT COMPOTE - MIDWEST LIVING
Transfer mixture to a small bowl; cool. Chill, covered, in the refrigerator about 1 hour or until cold. Advertisement. Step 2. In a large serving bowl, combine desired fruit. Pour chilled syrup over fruit; toss gently to coat. Chill, covered, in the refrigerator for up to 6 hours. Step 3. To serve, spoon fruit and syrup into dessert dishes.
From midwestliving.com
From midwestliving.com
GINGERED MELON COMPOTE RECIPE BY HEALTHYCOOKING | IFOOD.TV
GINGER-MELON COMPOTE ON BAKESPACE.COM
Directions. Combine water, sugar, ginger, cloves and allspice in a small saucepan; bring to a boil. Reduce heat and simmer until sugar dissolves, stirring occasionally, about 15 minutes.
From bakespace.com
From bakespace.com
GINGERED WATERMELON COMPOTE RECIPE | MYRECIPES
Instructions Checklist Step 1 Combine first 6 ingredients in a small bowl; set aside. Step 2 Combine melon balls in a large bowl, and add lime juice mixture. Cover and chill at least 1 hour. Garnish with mint sprigs, if desired. Nutrition Facts Per Serving:
From myrecipes.com
From myrecipes.com
GINGERED FRUIT COMPOTE | DR. GABE MIRKIN ON HEALTH
2013-06-21 4 slices candied ginger 1 16-oz. can pineapple tidbits, drained 2 bananas, peeled and sliced 2 kiwi fruit, peeled and sliced 1/2 cantaloupe, diced. Cut the candied ginger into 1/4″ slivers. Combine with all the fruits in a pretty glass bowl. Chill until ready to serve. 4 servings
From drmirkin.com
From drmirkin.com
GINGER-MELON COMPOTE | HEALTHY RECIPES | WW CANADA
Apr 7, 2017 - Enjoy a tasty and healthy recipe. Learn how to make Ginger-Melon Compote. Apr 7, 2017 - Enjoy a tasty and healthy recipe. Learn how to make Ginger-Melon Compote. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log …
From pinterest.com
From pinterest.com
GINGERED MELON COMPOTE RECIPE | EAT YOUR BOOKS
Save this Gingered melon compote recipe and more from Cooking Light Annual Recipes 1997 to your own online collection at EatYourBooks.com
From eatyourbooks.com
From eatyourbooks.com
GINGERED WATERMELON COMPOTE - GLUTEN FREE RECIPES
This gluten free, dairy free, and fodmap friendly recipe has 64 calories, 2g of protein, and 2g of fat per serving. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of cantaloupe balls, honeydew melon balls, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. It is ...
From fooddiez.com
From fooddiez.com
GINGERED WATERMELON COMPOTE RECIPE - FOOD NEWS
Gingered Melon Compote Recipe. In blender, combine strawberries and lime juice. Cover and puree. Pour into a small jar. Chill until ready to serve. In a large compote dish, place watermelon, cherries and blueberries. Chill at least three hours before serving. Just before serving, drizzle compote with strawberry/lime juice puree and white wine ...
From foodnewsnews.com
From foodnewsnews.com
MELON COMPOTE: THE BEST RECIPES FOR A MELON DRINK FOR THE WINTER ...
How to cook pickled melon. With lemon. Try to cook melon compote with lemon according to a simple recipe. Ingredients: melon pulp - 1 kg; water - 1 l; sugar - 350 g; lemon - 2 pcs. Preparation: Cut the melon and lemons into wedges. Bring the water to a boil, add sugar and dip the melon into the syrup. Cook for 5 minutes, then add lemons and ...
From farm-en.desigusxpro.com
From farm-en.desigusxpro.com
GINGERED MELON/LIME COMPOTE | COMMUNITY RECIPES | NIGELLA'S …
In a saucepan, combine water, wine, sugar, limejuice, limepeel and ginger, bring to a boil and simmer, stirring until sugar is dissolved. Add the melon balls and simmer 5 minutes. With a slotted spoon, transfer melon to a bowl and reduce poaching liquid until lightly thickened. Strain syrup over the fruit and stir in the crystallized ginger.
From nigella.com
From nigella.com
WORLD BEST DIABETIC FOOD RECIPES : GINGER-MELON COMPOTE
Recipe 1 combine water, sugar, ginger, cloves, and allspice in a small saucepan;bring to a boil, recuce heat and simmer until sugar disloves, stirring occasionally, about 15 minutes. 2 remove from heat;cover and chill at least 30 minutes, (note; this sauce can be prepared a day ahead of time and stored in the refrigerator).
From worldbestrecipesdiabetic.blogspot.com
From worldbestrecipesdiabetic.blogspot.com
GINGER-MELON COMPOTE
Ginger-Melon Compote. Larger Image. Weight Watchers Recipe Ratings (1) 4 PointsPlus Value. Prep time: 15 min. Cook time: 18 min. Other time: 0 min. Serves: 6. Spice up summer's bounty of melons with our delightful ginger-flavoured sauce. . ...
From signup.weightwatchers.ca
From signup.weightwatchers.ca
GINGER FRUIT COMPOTE | BETTER HOMES & GARDENS
Step 1. For syrup, combine water, sugar, lemon juice, and crystallized ginger in a medium saucepan. Bring mixture to boiling; reduce heat. Cover and simmer for 5 minutes. Transfer to a bowl. Cool. Cover; chill the mixture up to 24 hours. Advertisement. Step 2. Place fruit in a large serving bowl. Pour syrup over fruit, tossing gently to coat ...
From bhg.com
From bhg.com
MELON COMPOTE RECIPE FROM ENCYCLOPEDIA OF FOOD AND COOKERY BY …
Melon compote recipe by Margaret Fulton - Halve melons, remove seeds and scoop out flesh in dessertspoon-size pieces. Put melon into earthenware basin with preserved ginger and ginger syrup. Get every recipe from Encyclopedia of Food and Cookery by Margaret Fulton
From cooked.com
From cooked.com
FRUIT COMPOTE WITH GINGER RECIPE | EATINGWELL
Directions. Step 1. In a 3 1/2- or 4-quart slow cooker, combine pear, undrained pineapple, dried apricots orange juice concentrate, tapioca and ginger (see Tip). Advertisement. Step 2. Cover and cook on low-heat setting for 6 to 8 hours or on high-heat setting for 3 to 4 hours. Stir in cherries at the end.
From eatingwell.com
From eatingwell.com
GINGER MELON COMPOTE | COOKING TIME, SPICE THINGS UP, COOKING
Nov 28, 2017 - This Pin was discovered by Krista. Discover (and save!) your own Pins on Pinterest
From pinterest.ca
From pinterest.ca
GINGER, LIME AND MELON COMPOTE RECIPE FROM THE MARGARET FULTON …
Method In a small heavy-based saucepan, combine the lime rind and juice, the sugar, ginger and water. Bring the mixture to a boil, stirring until the sugar is dissolved, and boil for 5 minutes. Pour the syrup through a fine sieve into a bowl and let it cool.
From cooked.com
From cooked.com
FRUIT COMPOTE RECIPES - VEGGIE DESSERTS
2020-10-19 Citrus - you can make compote with citrus fruits. Try oranges, clementines, satsumas, grapefruit. Remove the peel and white pith. Lemon and lime are a bit too bitter, but are great paired with other fruits in compote. Tropical fruit - mangoes, pineapple, figs, papaya etc.. are all great in compote.
From veggiedesserts.com
From veggiedesserts.com
GINGERED WATERMELON COMPOTE - BIGOVEN.COM
Gingered Watermelon Compote recipe: Try this Gingered Watermelon Compote recipe, or contribute your own. Add your review, photo or comments for Gingered Watermelon Compote. American Desserts Desserts - Other
From bigoven.com
From bigoven.com
GINGERED GRAPE COMPOTE - CHATELAINE
Add sugar, candied ginger and grapes. Stir over high until it comes to a boil, then reduce heat to medium-low. Simmer, uncovered, stirring often until liquid thickens, 4 …
From chatelaine.com
From chatelaine.com
GINGERED FRUIT COMPOTE - BETTER HOMES & GARDENS
Simmer, covered, for 5 minutes. Transfer mixture to a small bowl; cool. Cover and chill in the refrigerator about 1 hour or until cold. Advertisement. Instructions Checklist. Step 2. In a large serving bowl combine desired fruit. Pour chilled syrup over fruit; toss gently to coat. Cover and chill in the refrigerator for up to 6 hours.
From bhg.com
From bhg.com
THAI SHRIMP LETTUCE ROLL-UPS WITH GINGER-MELON COMPOTE
2016-02-27 TO MAKE THE COMPOTE: BRING the sugar and water to a boil in a small saucepan. Reduce the heat to low and simmer for 3 minutes. Cool slightly. Stir in the lime juice, ginger, cardamom, and red ...
From prevention.com
From prevention.com
GINGER, LIME AND MELON COMPOTE RECIPE | EAT YOUR BOOKS
Ginger, lime and melon compote from The Margaret Fulton Cookbook (Rev. ed.) by Margaret Fulton. Shopping List; Ingredients; Notes (0) Reviews (0) fresh ginger; limes; mint; honeydew ...
From eatyourbooks.com
From eatyourbooks.com
RECIPE: PEAR COMPOTE WITH GINGER, VANILLA & LIME | KITCHN
2022-05-12 Instructions. In a wide pan, such as a frying pan with sides at least two inches high, combine the wine, sugar, candied ginger and vanilla. Set over a medium flame to bring to a simmer. Meanwhile, peel and core the pears, making sure to also nick out the stem which runs from the core to the top of the pear. Cut into chunks.
From thekitchn.com
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love