My mom makes the best waffles and I thought I'd share the recipe with the world!
Author: Love
I was looking for something I could make ahead on weekends for a quick weekday breakfast and nothing I found was quite right so I made my own, using elements of others and adding things I love. I wrap...
Author: Sarah McEwin
Cranberry Pecan Breakfast Buns With All Purpose Flour, Sugar In The Raw, Stevia In The Raw, Baking Powder, Sea Salt, Unsalted Butter, 2% Milk, Vanilla, Frozen Cranberries, Powdered Sugar, Chopped Toasted...
Author: In The Raw
A delicious, savory brunch braid made with chicken sausage, veggies, and blue cheese!
Author: ezmars
One of my favorite things to order when I go out to breakfast is hash - corned beef, roast beef or any other variation - which got me to thinking about trying to make it at home. After all, the ingredients...
Author: Ben S.
Breakfast Hash Browns and Veggie Skillet - a homemade version of my favorite restaurant breakfast! Crispy seasoned hash browns and sautéed vegetables topped with creamy avocado and spicy salsa. Served...
Author: Jenn Sebestyen
It may not be a classic shrimp cocktail, but this version takes the traditional and wraps it in bacon, then pairs it with a sweet and hot apricot horseradish dipping sauce.
Author: Sydney Oland
This recipe may sound weird to some people, but no matter who I make it for, they love it! Oh and it is a great time saver. It only takes 3 ingredients! Traditional eggs in a basket get an added touch...
Author: tverne1
These awesome scrambled eggs have bacon, cheese and onion in. Wow! My whole dish tastes like bacon plus goodness! Also, for the record, when I cook these, I normally eye out the ingredients. I just tried...
Author: Scramble Egg Frank
I was looking for something I could make ahead on weekends for a quick weekday breakfast and nothing I found was quite right so I made my own, using elements of others and adding things I love. I wrap...
Author: Sarah McEwin
I tried this delicious concoction one night as I was rushing to throw some dinner together and needed to use what was left in the fridge. The key to this recipe is to make sure your eggs are very buttery,...
Author: thekellysong
Dissolve the maple sugar in the syrup mixture while heating it on the stove. The maple flavor will be pronounced and delicious!
Author: AliRose
Waffle cones shaped like taco shells are filled with scrambled eggs, bacon bits, chopped jalapeno peppers, and chives.
Author: Eggland's Best
This is a great way to start the morning; quick and healthy alternative to an actual omelet when you don't have the time to make one. Colby Jack cheese or Cheddar cheese can be substituted for the Monterey...
Author: Lindsey Watson
Want to learn how to make soft boiled eggs to perfection in the Instant Pot®? Follow this quick and easy recipe that is ideal when you have to make loads of eggs in a very short time!
Author: Fioa
I was looking for a hearty flourless pancake recipe that didn't require buying special ingredients and that tasted great. In all my searching, I couldn't find one so I made up my own. Enjoy!
Author: HJWilson
This is a recipe I came up with by picking and choosing my favorite ingredients from other protein bars I've tried. Healthy, delicious, and easy to make!
Author: Noah Greenwald
This is my go-to breakfast! It was inspired by a smoothie I had at a health food store. Since it cost $5, I decided to make my own! My toddler twins love it, too! I reduce the fat by letting the almond...
Author: magikit
This recipe has been a family favorite for over 30 years! These crepes are delicious and very rich! Be sure you have at least 1 hour to prepare, they are worth every minute!
Author: meliss
For those who like to party and have a good time, this smoothie is one great electrical drink that'll knock you off your feet when the time is right.
Author: babyz
A yummy, simple drink with white grape juice and grapefruit soda. Great for parties, showers, or just for fun!!!
Author: Anonymous
Delicious breakfast bowl, great for quick breakfasts! Top with shredded cheese, if desired.
Author: Kalulu031
Almond meal bars are a healthy addition to breakfast or use as a snack between meals.
Author: David Brieck Jr
An over-the-top chocolate cookie comprised of a milk chocolate base using Carnation Breakfast Essentials® combined with coconut, almond extract, and a blast of mini semisweet chocolate chips to curb those...
Author: donnam
This is a delicious pastry-less eggplant quiche. You can leave out the ham if you prefer a vegetarian quiche. If the flipping doesn't go well, don't worry--it'll taste great cut straight from the baking...
Author: Julia
This is a delicious way to use leftover Easter ham. It makes a nice brunch dish, especially accompanied by hot buttered biscuits.
Author: Claudia Shepardson
This is so healthy and delicious, I could drink it every day. Compare to commercial vegetable juice; this has no added salt and doesn't need it. Switch up your veggies, fruits and spices and try different...
Author: Terri Myers
We make this on Christmas morning and as we buy and receive lots of candied citrus cake--panettone--we make it for guests over many holiday weekend brunches. The recipe is equally delicious prepared with...
Author: Rachael Ray Every Day
A satisfying cauliflower kale frittata with few ingredients that takes little time to make! A savory breakfast that's gluten-free and low calorie.
Author: Megan Olson
This is one of the menu items I created to sell on my breakfast delivery business last year, and oh did it deliver! Super easy and super yummy.
Author: Kellie Marie
This green glow smoothie bowl will have you glowing from the inside out! Spirulina powder adds a hit of nutrients to this satisfying way to get your greens.
Author: Sonja Overhiser
I make this once a week and enjoy it in a parfait, with almond milk, or just as a snack! I do add other ingredients and play around with the recipe depending on what I have in the house but it is my go-to...
Author: Cindy Anschutz Barbieri
One of our favorite summertime tricks is to make a batch of whipped Greek yogurt, which is exactly what it sounds like-a cross between airy whipped cream and dense yogurt. We love it with the caramel notes...
Author: Stella Parks
Classic brioche gets a little something extra with the addition of a layer of crunchy, sweet pearl sugar.
Author: Carrie Vasios Mullins
This recipe is South Beach and Atkins Diet friendly. We have been eating high protein, low fat, low carb for quite some time and missed some of our favorite dishes, so I have been finding a way to remake...
Author: April Davis
A twist on a traditional hash and eggs served on a flaky puff pastry square.
Author: Happyschmoopies
Spread crunchy seeded bread with garlicky pesto and top with caramelised mushrooms, veggie sausages and soft poached eggs for an epic meat-free brunch
Author: Adam Bush
Delicious quiche perfect for breakfast, lunch, or dinner! I use fresh-picked chanterelle mushrooms, but you could use another kind easily.
Author: Emily Hunt
Yummy smoothie full of nutrients from fruits and vegetables.
Author: GREENSONMAMA
The best of healthy fats and carbs. Eat it plain or sprinkled in your yogurt. Once you start you can't stop!
Author: NeNe
Enjoy this cheesy tater tot breakfast casserole even when you're only cooking for a few people. This small-batch tater tot breakfast casserole is perfectly scaled to feed 2, 4, or 6!
Author: Mary (The Goodie Godmother)
Chicken and mushrooms are baked in a creamy egg filling in a crust made with Nabisco® Chicken in a Biscuit crackers in this decadent tart recipe.
Author: Julie Hubert
A hearty, tasty traditional British dish for leftovers. This Canadian Boxing Day variation is just as tasty and uses up the leftovers from our Canadian/American Christmas dinner. My husband and his family...
Author: Kelley
I love crepes, but I'm gluten free, and I thought I'd never enjoy them again. Good news is, the original crepes are made with buckwheat flour, which is gluten free. I like them but they take overnight...
Author: maria joesaar
Delicious moist pumpkin bread made with raw sugar and no eggs or milk. Easy to make.
Author: Tamara Hoffa
This fragrant bread is better than original banana bread. If you don't have cardamom, you can substitute ground nutmeg. This bread keeps for 5 days without refrigeration.
Author: Jen