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Frozen Boozy Arnold Palmer

The classic iced tea and lemonade combo is transformed into a boozy, slushy frozen cocktail perfect for backyard parties and summer barbecues.

Author: Kat Boytsova

Pisco Sour

Author: Ryan McGrale

Perfect Iced Coffee

This recipe is quick, easy, budget-friendly, and tastes just like the gourmet coffee-shops, if not better!

Author: Chungah Rhee

Lime Rickey

Author: Dale DeGroff

Boulevardier

Make a classic boulevardier cocktail if you're a fan of negronis. It's similar, but made with bourbon instead of gin for a more harmonious blend

Author: Miriam Nice

Hot apple pie punch

Warm your hands around a mug of this hot apple drink, spiced with cinnamon, cloves and nutmeg - add a splash of rum for the adults

Author: Cassie Best

Cherry bakewell cocktail

Turn the flavours of cherry bakewell into a cocktail with amaretto and cherry cordial. Finish with a maraschino cherry for the ultimate kitsch beverage

Author: Esther Clark

Spicy Citrus Refresher

This big batch of jalapeño-spiced orange-lime juice keeps in the fridge for a couple of days. Pour it over ice and top it with seltzer for a refreshing alcohol-free pick-me-up, or stir a splash of rum...

Author: Anna Stockwell

Cold Brew Iced Tea

Super simple, refreshing cold brew iced tea without the tannic, bitter flavors found in regular tea! Plus, it stays fresh tasting for days.

Author: Cookie and Kate

Watermelon smoothie

Enjoy a watermelon smoothie on a warm summer's day. Blended with banana and apple juice, this drink is packed with vitamin C

Author: Miriam Nice

Sorrel (Hibiscus) Tea

This tea is brilliantly red and sweet-tart, with a delicious bite from ginger and aromas of clove and citrus

Author: Toni Tipton-Martin

Cold Toddy

Take down the temperature of a classic hot toddy in this easy, cooling rye cocktail.

Author: Andy Baraghani

Watermelon, Lime, and Tequila

This slushy blender cocktail is perfect for whiling away the summer hours.

Author: Paul McGee

Mike's Milk Punch

Try this frothy cocktail - named after a bartender in San Francisco - instead of eggnog.

Chilled Cinnamon Ginger Tea (Soojong Gwa)

Author: Cecilia Hae-Jin Lee

Old Fashioned Lemonade

An easy Old Fashioned Lemonade recipe. Each squeezed lemon yields about 1/6 cup of juice.

Author: Sheila Lukins

Midnight mint hot chocolate

This sumptuous and creamy, boozy blend is made with dark chocolate, double cream and a touch of mint liqueur

Author: Miriam Nice

Mango margarita

For a tropical take on a classic summer cocktail, use mangoes that are very ripe for this recipe - the riper they are, the more rounded the flavour

Author: Miriam Nice

Pimm's Royale Punch

Who says that Pimm's is just for Pimm's Cups? Add Champagne, and it becomes an especially refreshing punch. Pimm's was created in the 1840s by an English oyster bar owner, and it became one of the most...

Author: Julie Reiner

Chandon Brut Mojito

The minty mojito is taken to a sparkling new level with this variation on a tropical themed drink. It is remarkably refreshing-an excellent opening act for an evening of fun and fine dining.

Author: Jeff Morgan

Watermelon Limeade

Wow! This flavor-packed limeade is a real thirst quencher during the dog days of summer, when watermelon is at its best. Should a festive occasion arise, it also makes a wonderful margarita mixer when...

Author: Emeril Lagasse

Agave Sweetened Orange Orange Pekoe Tea

Sweet tea recipe from Bryant Terry, boosted with fresh orange and lemon juice.

Author: Bryant Terry

Bloody Mary

Author: Eben Freeman

Michelada

Cold lager, chilli powder, pepper and lime: spice up your lager with this Mexican cocktail, popular throughout Latin America and great for a summer party

Author: Elena Silcock

Iced Chocolate Soda

This refreshing, effervescent drink has the sweet flavor of chocolate milk without the dairy. You can also make it a bit bitter (and caffeinated) by adding a shot of chilled espresso.

Author: Katherine Sacks

Basil Vodka Gimlets

This fragrant twist on the gimlet cocktail gets its clean green notes not from lime juice but from fresh basil. For extra glamour and aroma, tuck small sprigs of additional basil into each glass.

Dandelion Wine

Author: Miche Bacher

Cherry and Smoke

In this alcohol-free cocktail, the campfire smokiness of the Lapsang Souchong, (which is brewed strong, so that the tannins intensify), is such a good counterpoint to the sweet, tart stone fruit.

Author: Julia Bainbridge

Royal Blush

Author: Eben Freeman

Puerto Rican Coconut Eggnog (Coquito)

Author: Maricel Presilla

White chocolate martini

Enjoy the rich, smooth texture of white chocolate without the sickly sweetness in this martini - garnish the glass with white chocolate flakes before serving

Author: Miriam Nice