Gather 'round the holiday table with a beautiful centerpiece this year--our moist, golden-brown Thyme Roasted Turkey. Keep the ingredients and prep simple with a 5-ingredient rub, featuring McCormick thyme,...
Author: McCormick Spice
Steaming, succulent and savory. A robust and hearty classic that never goes out of style.
Author: From the Kitchen at Johnsonville Sausage
A new twist on traditional manicotti without pasta, eggplant slices stand in for the manicotti shells and bake with ricotta in a rich tomato-basil sauce with fresh herbs.
Author: Classico
Three kinds of cheese, lots of veggies, plus Great Northern beans and lots of sauce and pasta combine for a new family favorite hearty lasagna.
Author: Borden® Cheese
So-moist broiled herbed salmon complements this sauce--a refreshing blueberry twist on the classic Greek tzatziki sauce. Creamy blueberry Greek yogurt, crushed fresh blueberries, some lemon peel, and garlic...
Author: Voskos
Oats, dates, apples, walnuts, and flax seeds make tasty little energy bites.
Author: Quaker®
As if this recipe didn't have enough kick, topping it with Idahoan Bacon & Cheddar Chipotle Flavored Mashed Potatoes definitely takes it up a notch.
Author: Idahoan
Put a little pumpkin in your panna cotta with this easy low-sugar recipe featuring caramel and pecans for topping. The hardest part is giving it time to chill.
Author: In The Raw
Satisfy your nocturnal instincts with this steamy drink of Clamato® and tequila.
Author: Clamato
Applewood Smoked Bacon Mashed Stuffed Trout evokes the flavors of camping, whether the trout are pulled from a stream or fresh from the local market, made over a fire, hot off the grill or served right...
Author: Idahoan
Chunks of seasoned boneless pork sirloin roast are quickly sauteed with broccoli and carrots, then tossed with herbs, grated cheese, bow tie pasta and more veggies for this colorful, main dish salad.
Author: Smithfield(R)
Sausage and apple slices bring a new flavor dimension to a grilled cheese sandwich.
Author: From the Kitchen at Johnsonville Sausage
A classic French dish gets a modern update with the help of your barbecue and a splash of Heinz Chili Sauce. Although this recipe is simple enough to make any weeknight, it is also impressive enough to...
Author: Heinz
Leftover turkey gets a boost in this tetrazzini variation--turkey in a creamy mushroom sauce is mixed with cooked spaghetti, topped with Parmesan cheese, and baked until golden and bubbly.
Author: Kikkoman
Race day will never be the same with this crowd-pleasing vegetarian appetizer that has just enough kick to change up your previous ideas about cauliflower. Hot sauce is painted onto roasted cauliflower...
Author: FOX Broadcasting Company
Rosemary, thyme, sage, and oregano--fresh herbs bring out the rich flavors of roasted turkey and vegetables served with lots of gravy.
Author: Progresso
Comfort food at its finest. Simply stir milk or broth into our Mashed Cauliflower for an incredibly rich, creamy and delicious soup that tastes like you cooked it from scratch.
Author: Green Giant
Enjoy this family friendly recipe for a twist on your standard cheeseburger dinner.
Author: Knorr
Lighten up! You can enjoy great-tasting seasoned refried beans, lettuce and cheese in soft flour tortillas and still keep an eye on the fat.
Author: Old El Paso
This is a great filling breakfast or afternoon sweet treat.
Author: Mott's
All the great flavors of classic carbonara--cheese, bacon, creamy sauce--are baked into this easy bubble up pizza made with refrigerated biscuit dough.
Author: RAGÚ®
Prepared in the microwave, this dinner comes together quickly. The mild dressing on the potatoes partners perfectly with the fresh flavor of the high protein tuna.
Author: Bumble Bee
Maple honey ham and Swiss cheese upgrade this take on a classic cafe sandwich. Topped with sliced avocado on an English muffin, it's perfect any time.
Author: Dietz & Watson
Your kids will love creating and eating these simple snacks. With a little help from an adult, they can make this simple quesadilla with melted mozzarella cheese, marinara sauce, and pepperoni.
Author: Mission Foods
Hearty, creamy chicken and vegetable soup cooked with your favorite type gnocchi is a family-pleasing all-in-one meal.
Author: Silk
Soymilk is combined with Cheddar and Jack cheese in this deliciously rich, but not heavy, dish.
Author: Kikkoman
Turn pizza night into something new by topping it with spaghetti and meatballs!
Author: RAGÚ®
These Chimichurri Twice-Baked Potatoes are courtesy of Heather Christo as part of the U.S. Potato Board's Potato Lovers Club. Fresh parsley, oregano, garlic and olive oil make up this Argentinean-inspired...
Author: Potato Goodness
Brie cheese melted on grilled ground beef sliders is a reminder how classy these casual mini burgers can be. Dijon-style mustard, pepper, and VOSKOS® Nonfat Blueberry Greek Yogurt turn them juicy and...
Author: Voskos
A puff pastry crust turns a can of Bumble Bee® Solid White Albacore Tuna in Water into a special treat for brunch or dinner.
Author: Bumble Bee
Strips of bison flank steak are quickly stir-fried with bell peppers, onion, and jalapeno and served hot on tortillas with salsa, sour cream, and guacamole.
Author: The Bison Council
Bacon, eggs and potatoes all-in-one in this delicious stuffed potato! Enjoy for breakfast or lunch with a fruit or green salad.
Author: Egg Farmers of Ontario
Creamy mascarpone mixed with lots of herbs is served on Garlic Parmesan Pretzel Crisps® and topped with a blend of grated cheese and more fresh herbs.
Author: Snack Factory® Pretzel Crisps®
A delicious meal made easy with Smithfield. This tenderloin dish, topped with marinara is everything you thought it would be.
Author: Smithfield(R)
Mornings are easy and delicious with overnight oatmeal that tastes like apple pie! Make them ahead for a busy week.
Author: Musselman's® Apple Butter
This sandwich makes so much sense, we're surprised it's not a classic. Oozing cheese, crispy hash browns and savory chicken sausage. What could be better?
Author: Jones Dairy Farm
Grilled wedges of romaine lettuce are dressed with a tangy Dijon-lemon dressing and topped with garlic-herb cannellini 'croutons'.
Author: So Delicious® Dairy Free
These little appetizers make a big hit with any crowd. They continue to be one of our most-requested recipes!
Author: Bisquick
Oats are blended into a satisfying smoothie with fresh ginger and mixed frozen berries in this quick and easy breakfast recipe.
Author: Quaker®
Pinch yourself. You're not dreaming. This thick, creamy broccoli Cheddar soup that's ready in less than 30 minutes is the real deal.
Author: VELVEETA Cheese
A medley of colorful spring veggies like sugar snap peas, cherry tomatoes, and radishes top a creamy 'sauce' on a golden dinner-roll crust for these tasty appetizer bites.
Author: Philadelphia
Just 3 ingredients--Hidden Valley® Original Ranch® mix, pork chops, and paprika--plus salt and pepper make tasty, tender pork chops on busy weeknights--and they're on the table in just 35 minutes.
Author: Hidden Valley Ranch
This mini version of the classic Red Velvet Cake is one of the more popular offerings in bakeries all across the country. Whip up a batch this holiday season or anytime of the year.
Author: McCormick Spice
Add some flair to your salad with this flavourful peanut sauce. As a bonus, it's fast, fresh and oh-so-good.
Author: Kraft Peanut Butter
Classic blueberry muffins made with Almond Breeze almondmilk. Top with streusel if you like.
Author: Almond Breeze
Smooth white chocolate and refreshing peppermint combine in a candy-striped confection that looks and tastes like the holidays.
Author: McCormick Spice
A vegetarian recipe with thin noodles made from zucchini and topped with a mushroom tomato sauce.
Author: Hunt's
High in vitamins A and K, fibre-filled broccoli is both healthy and filling. This delicious scramble combines broccoli and eggs for a taste-bud friendly meal for baby.
Author: Egg Farmers of Canada
This bulgur wheat salad with pineapple and fresh basil makes a great lunch or a hearty side dish.
Author: Dole