I love gin but many of my friends don't so this is a nice alternative. Time does not include making the honey syrup
Author: momaphet
I love beer with a couple dashes of tapatio and a salted rim. Recently while in Costa Rica, we had ordered a beer called a "Diablo" which is how they serve beer with a shot of Tequilla in it. Not a big...
Author: Vseward Chef-V
This was described in a restaurant menu as the ultimate dessert cocktail, so I had to try it. And I was definitely not disappointed because it is indeed the ultimate. It's a delightful blend of chocolate,...
Author: Northwestgal
Make and share this Samoa Cookie Cocktail recipe from Food.com.
Author: Diana Adcock
Make and share this Tom Yam Siam Cocktail recipe from Food.com.
Author: momaphet
From a site called Honest Cooking a sweet and creamy concoction that says relaxation. It's adapted the to be something that can be enjoyed any time of the day. Although coconut milk is high in calories,...
Author: Bonnie G 2
This brew of apple juice, lemon, cloves and cinnamon extract is a wonderful combination of autumn flavors.
Author: Annacia
DH and I aren't bourbon sippers, so the 1/2 cup required in this recipe doesn't justify my buying a bottle even to taste test; HOWEVER, don't let that stop you from "giving it a shot." Then, let me know...
Author: Suzie
Make and share this Fabulous Hot Cocoa for a Group recipe from Food.com.
Author: Jenn_B
Great at any brunch or a sunny spring morning! Found this on napastyle.com and this is the way I used to make years ago.
Author: Manami
Make and share this First Presbyterian Iced Tea recipe from Food.com.
Author: SB61287
Is the weather outside 'frightful' or just plain yucky? Feeling kinda wrung out? Then curl up in that big comfy chair and sip on a mug of this. You'll soon know why I call it "Pure Comfort". It's not just...
Author: Diana 2
This is a take off of those gigantic chocolate-covered apples with nuts for sale in fancy department stores. Just with this you get a buzz! LOL!
Author: Rita1652
my famous tea that i cannot keep enough of in the house... can use splenda instead of sugar & adjust the sugar to your liking.. plus make sure you use a dry solid measuring cup for measuring out the sugar...
Author: Littlemomma
It is said the "secret" ingredient removes any bitterness and creates a smooth, clear tea. I have seen this twice in the last month. One from the deep south and the other from the (now closed) Lone Star...
Author: Ambervim
Make and share this Snickerdoodle Coffee Creamer recipe from Food.com.
Author: kwlabear
Great smooth and creamy cocktail for those of you that like a fruity drink using Creme De Nayaux. One of my favorites during the summer. Very refreshing. Hope you enjoy it too.
Author: Vseward Chef-V
This is a lovely hot cider...served in a warm mug and garnished with orange slices. It is a delicious treat, after spending time out in the cold.
Author: Baby Kato
Make and share this Butterscotch Candy (Mixed Drink) recipe from Food.com.
Author: seesko
I am a real booze wimp when it comes to the actual taste of alcohol but I do like a drink now and then. Tonight was one of those nights and I went out to the kitchen to see what we had and this is what...
Author: Sarah_Jayne
Learn how to make your own low fat vanilla coffee creamer at home with three simple ingredients.
Author: Carrie's Experimental Kitchen
A hard to resist hot chocolate recipe to warm you up. With freezing temperatures, kids and adults search for sweet treats to warm up their winters. With each steamy mug of this hot chocolate recipe, you...
Author: internetnut
Make and share this Hot Buttered Cider recipe from Food.com.
Author: Catfish Charlie
Make and share this Storming Pink Bourbon recipe from Food.com.
Author: Baby Kato
I have never made this but was asked to post the recipe for someone in chat. I looked for an email address to ask permission first but could not find one so I will just say that the recipe belongs to Charlie...
Author: Karen From Colorado
Make and share this Italian Colada Cocktail recipe from Food.com.
Author: Linky
Coconut cream fresh from your kitchen. Found on About.com when researching recipes for ZWT5. To be used in savory dishes, desserts, and drinks. Use within five days.
Author: Julie Bs Hive
An easy recipe to make this refreshing ginger drink that is popular in the Caribbean especially around Christmas time.
Author: Renz
A big glass 'vittoleros' canister of freshly made, wonderfully refreshing Agua Fresca in a rainbow of colors can be found on the counters of the best authentic neighborhood Taquerias - I look forward to...
Author: Mitzimom
Shrubb is a rum based drink/liqueur. If you have a week to follow the steps, try this liqueur recipe.
Author: Mme M
This is a sweet fruit wine that we came up with after learning the basics of fermenting. We started the fermentation in mid-September and we're enjoying it now (mid-October). If we had any patience we...
Author: kitchen boys
Make and share this Sparkling Apple Rum Cider (Sandra Lee) recipe from Food.com.
Author: CorriePDX
Not mine. I got it off of a website called Read Riordan (https://www.readriordan.com/). I love this website! and cannot wait to try out this recipe!
Author: Ruby G.
Make and share this Red Sangria (Non-Alcoholic) recipe from Food.com.
Author: Carrina
I posted the chilled version of harry potter's favorite drink now this is the hot version perfect for crisp fall nights.. i use a cappucino frother to get it frothy
Author: GingerlyJ