Make and share this Chocolate Coconut Cooler recipe from Food.com.
Author: Smuckersreg Toppings
I saw a recipe close to this in the booklet that came with my ice cream maker. I changed a few things to suit my tastes. Cook time is chill time. For best results make this the day before you want to serve...
Author: Chef shapeweaver
This is a chunky, death-by-chocolate, incredibly rich ice cream lover's dream. As incredible as it is as written, next time I think I might try some rum flavoring to take it to the next level. With or...
Author: Shire Born
Need an afternoon pick-me-up? Try this perky ice cream with almonds, toffee and miniature marshmallows. It'll make the rest of the day a little sweeter.
Author: looneytunesfan
It is good to have on a hot day to cool off or if you have them for desert after a party they are just good over all
Author: Godstar95
This is a wonderful dessert that doesn't take much effort. This is a great recipe to do with kids.
Author: Amy
This will put the fire out, after some spicy food. The kids will love it...and it's fun to make. Prep time does not include freezing time.
Author: Alan in SW Florida
My husband has been put on renal diet for his kidney problems. This is something he really likes because it doesn't taste like a substitute. Cook time varies with ice cream maker.
Author: JenPo
Pretty pink granita, an icy slush made glamorous with floating rose petal. Add rose petals for a pretty presentation.
Author: Luschka
Make and share this Jack Daniel's Chocolate Ice Cream recipe from Food.com.
Author: NovaLee
Apparently this flavor has been making the rounds in NY for 10 year. However, where is is really popular is in China!
Author: Ambervim
I love fro-yo. The optional chocolate chips are highly recommended! I use sugar free. Without the chocolate chips added, the calorie count for 4 generous servings is 120 calories each.
Author: yogiclarebear
I haven't tried this, but am planning to ask for an ice-cream freezer next year and thought this looked like an easy first recipe. I didn't include a cooking time, sinc eI don't know how long it takes...
Author: spatchcock
Make and share this Pineapple Yogurt Popsicles recipe from Food.com.
Author: Anissa
This is so light and fruity like an Italian Lemon Ice, but...different. The flavors are unique and I wasn't a big huge fan of grapefruit until I got used to it. Some people like the "bite". This is very...
Author: Redneck Epicurean
Make and share this Toffee Ice Cream Dessert recipe from Food.com.
Author: looneytunesfan
A fellow teacher at school brought this in for a treat at the beginning of the new school year and everyone loved it!
Author: karla1
Make and share this Easy Ice Cream Sandwich Cake (Dairy-Free) recipe from Food.com.
Author: scancan
Make and share this Low Carb Mint Chocolate Chip Ice Cream recipe from Food.com.
Author: brettbayne
Make and share this Mascarpone Frozen Yoghurt recipe from Food.com.
Author: Eismeer
This recipe is based on you using a Kitchen Aid and has been adapted from their recipes included with the Ice Cream Maker attachment. Prep time includes time to chill overnight.
Author: Satyne
I adapted this recipe from Chef #34146's Recipe #24796 (with permission) making it lower in fat, carbs, and calories. Her recipe is so divine and I found myself making it so much that I just had to do...
Author: 2Bleu
I think the Spanish are onto something here. This can be used as a drink or a frozen dessert. Freezing time not given. Posted for Zaar World Tour III
Author: Annacia
Make and share this Store-Bought Ice Cream recipe from Food.com.
Author: rcharrisjr
In Italy, people love their frozen desserts almost as much as they love their espresso - and so do we Mamma Mias! We aren't particular about whether it's granita or gelato, as long as it is easy, delicious,...
Author: CraftScout
I fell in love with the combos of coffee ice cream, Skor and toasted almonds on my first visit to Cold Stone Creamery. Seeing as the closest one to me is 8 hours away - I had to duplicate it on my own....
Author: KRD-SK
Make and share this Frozen Chocolate Crunch recipe from Food.com.
Author: Jen's Kitchen
Such a delicious dessert for every Canada Day celebration - or for any summer time dessert - m-m-m-m-m-m-m-m good!!
Author: Chef mariajane
My husband's aunt received a 'World Recipes' book, and this simple recipe was in it. I searched and couldn't find it here, so if it's a duplicate I apologize.
Author: TammyzBoyz
A little like a baked Alaska in a pie shell, this delight would have once been an early summer treat. With modern supermarkets, fresh berries are available year round. This recipe is also wonderful with...
Author: Molly53
Another delicious concoction from Donna Hay. We made this dessert for family this Christmas as it suits not only the hot Christmas we have in Australia, but also the food intolerances of the family. We...
Author: The Normans
Make and share this Strawberry-Amaretti Bombe recipe from Food.com.
Author: Ashley U
Source: California Fresh Apricot Council. You can use skimmed evaporated milk and low-fat yougurt if you wish. Churning time not included. I believe you could use fresh peaches for this with peach nectar....
Author: Nana Lee
Make and share this Espresso, Rum and Walnut Ice Cream recipe from Food.com.
Author: evelynathens
Dairy-, soy- or rice-based ice cream products can be used in these treats for equally yummy results! Contains NO: wheat, peanuts, tree nuts, egg, fish or shellfish. Option for dairy-free.
Author: Enjoy Life Foods
Make and share this Ww Pumpkin "ice Cream" Sandwiches recipe from Food.com.
Author: Amy020
These popsicles are easy to make as well as healthy. They contain fresh, raw black cherries and only two other ingredients: lime juice is added as a flavor enhancer, and honey for a touch of sweetness....
Author: MarthaStewartWanabe
I'm not sure where I got this recipe. It's a great way to use up the frozen rhubarb that you have to make room for this year's crop. Passive time is chilling time.
Author: Krsi Sue
This is so yummy.... a great dessert to make in the summer, but it is great in any season. I have made this for company as an after dinner dessert.
Author: Kittencalrecipezazz
Make and share this Banana Blueberry Swirl Popsicles recipe from Food.com.
Author: dicentra
Make and share this Pineapple Mango Ice recipe from Food.com.
Author: ratherbeswimmin
Make and share this Chocolate Pudding Sandwiches recipe from Food.com.
Author: Turns
From Bon Appetit, April 1997. Banana caramel ice cream drizzled with chocolate-espresso sauce and topped with fresh strawberries.
Author: swissms
After trying "orange fluff" posted by another chef - I was inspired to create this for myself. I love ice cream and chocolate, and I find that this a great way to curb my cravings and in generous helpings...
Author: Roses Granddaughter
Make and share this Pat Bing Soo (Korean Shaved Ice) recipe from Food.com.
Author: Food.com
I saw this in the Steven Bruce (owner of Serendipity Restaurant in NYC) cookbook *Sweet Serendipity*....and realized that you could use the Oreos or sub in some other item, too...making this recipe extremely...
Author: Debber
Make and share this Double Fruit-Flavor Frozen Pops recipe from Food.com.
Author: carolinafan